Special Menu

Succulent morsels coated in a vibrant, herb-heavy green masala and creamy yogurt marinade, slow-roasted to absolute tenderness.

Succulent hand-molded lamb kebabs packed with robust spices, grilled to perfection in the tandoor, and served with mint chutney.

Juicy minced chicken dumplings roasted in a fiery tandoori marinade with a touch of smoke.

Tender tofu pieces coated in a bold, aromatic tandoori marinade, fire-roasted for a smoky finish.

Cottage cheese and tri-color peppers stir-fried with fragrant, freshly ground spices in a rustic tomato gravy.

Jaisalmer Gin, jeera paan, lemon juice, mint syrup, simple syrup, cherry.

Juicy tandoori chicken finished in a rich, creamy tomato-butter sauce, full of bold and comforting flavors.

Crispy samosa topped with spiced chickpeas, tangy chutneys, yogurt, and fresh herbs for a burst of flavors.